PICKING

PICKING

12% IVA and 10% service are included in the prices

  • ONION RINGS

    $6
    our breaded rings served with ‘Diana’s Original BBQ’ sauce
  • MEXICAN FRIES

    $14
    our fries or whole baby potatoes covered with chili con carne,
    cheese, tomato, and avocado
  • NACHOS LOCOS

    whole$14|
    half$9|
    nachos covered with chili con carne, guacamole, diced tomato,
    refried beans, and grated cheese
  • POTATOES WITH CHEESE

    $5
    whole baby potatoes with fresh cheese sauce (or peanut sauce)
  • IBERIAN PLATTER

    $18
    variety of sliced cured meat, olives, served with bread
  • MOSAICO

    $14
    cheese, chorizo, olives, carrot sticks, hummus, plantain chips with peanut sauce, and pita bread
  • AMBROSIA

    $24
    griddled chicken chunks, BBQ pork strips, chorizo, onion rings, sweet plantain with cheese, carrot and celery sticks, peanut sauce, BBQ sauce, and pita bread
  • SHRIMP

    $15
    breaded or griddled, with marinara sauce, onion rings, BBQ sauce, carrot sticks
  • MEZE PLAKA

    $6
    hummus (chick pea dip), olives, and pita bread
  • OLIVES

    $5
    green and black
  • WINGS

    BBQ – sauteed in ‘Diana’s Original BBQ’ BUFFALO$|
    sauteed in a classic hot sauce$|
    $10
    with celery and carrot sticks
  • POTATO PATTIES

    $5
    2 griddled patties with peanut sauce
  • DUMPLINGS

    Shrimps$10|
    beef$9|
    vegetable$9|
    Chinese dumplings (6) with soy sauce, carrot strips and broccoli sprouts
  • VEGETABLE ROLL

    $6
    diced vegetables mixed with hummus and spices, rolled in a
    wheat tortilla with avocado and lettuce, with carrot sticks
  • STUFFED TOMATO

    $6
    2 tomato halves on the griddle filled with sautéed onion, mushroom, and zucchini, topped with Feta cheese
  • shrimp Ceviche

    $12
    Ecuadorian classic with lemon, orange, tomato, cilantro, onion, and herbs,
    served with plantain chips
  • LOCRO

    $5
    classic potato soup, with fresh cheese and avocado
  • CHICKEN

    $5
    diced chicken breast, peas, carrots, celery, and cilantro in homemade broth
  • TOMATO VEGETABLE

    $5
    cauliflower, broccoli, carrots, and onions in tomato soup
  • ANDINACHO

    $9
    lettuce, diced tomato, refried beans, guacamole, shredded cheese, sautéed corn, lupino beans, and nachos, with jalapeño dressing
  • GARDEN

    $7.5
    lettuces, tomato, avocado, onion, carrots, broccoli sprouts, and our Mosaico dressing
  • GRANSALAD

    chicken breast, bacon, sauteed mushrooms, Portobello mushroom, Feta cheese$3.5|
    shrimp$4.5|
    $15
    ’garden’ with: chicken, bacon, mozzarella cheese, and sautéed mushroom with onion

12% IVA and 10% service are included in the prices

V = vegetarian